The unique combination of herbs in Happy Belly have been shown to increase parastalsis in cases of constipation. Improve the HCL balance and burning sensation of the gut to reduce acid reflux and excess gas production. While several of the herbs in Happy Belly removes excess mucous from the gut to help increase the absorbtion of nutrients from food and supplements.
Happy Belly is a combination of seven super-herbs.
Hawthorn Berry has anti-inflammatory and antioxidant properties to help reduce inflammation in the GI tract. It may also decrease the growth of bacteria and H. pylori while increasing the rate of pre and probiotics in the gut.
Fermented Leaven balances the ph of the stomach. Helping to stop vomiting and increasing nutrient absorption.
Pinellia Rhizome helps relieve the production of mucous in the GI.
Poria has an antioxidant effect to help relieve oxidative stress.
Citrus Peel is used to decrease nausea and vomiting related to common complaints associated with IBS, morning sickness and other gastro-intestinal disturbances.
Forsithia fruit's antiviral and antibacterial effects may reduce acute and chronic infections of the gut. It's shown to help reduce symptoms in stomach flu and rebalance gut flora without harming good bacteria.
Radish seed is high in digestive enzymes to help breakdown food.